Gambia | The Gambia Agriculture and Food Security Project (GAFSP)
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- 17 lug 2024
- Tempo di lettura: 2 min

Per l’implementazione del progetto saranno coinvolte:
aziende produttrici di attrezzature, macchinari e tecnologie nel settore agricolo
aziende produttrici di fertilizzanti e semenze
aziende innovatrici nelle soluzioni produzione e trasformazione prodotti agricoli
aziende specializzate nella progettazione e realizzazione di e-farm
aziende di produzione attrezzature per la conservazione e lo stoccaggio di prodotti trasformati
aziende di fornitura e progettazione sistemi di irrigazione
PROJECT INFO:
The project development objective is to increase food and nutrition security as well as household income for the vulnerable households in the project area; five administrative regions of The Gambia are covered by this project: Central River Region (CRR), Upper River Region (URR), North Bank Region (NBR), Lower River Region (LRR)and West Coast Region (WCR) are targeted.
The selection of the regions has been based on five main criteria:
poverty levels;
malnutrition of Children Under Five (CUF);
food insecurity;
production potential.
PROJECT COMPONENTS:
Component 1: Developing sustainable food systems for improved livelihood, productivity and climate change, gender equality and Women empowerment.
The objective of the component is to develop gender transformative food systems for improved productivity and enhanced climate resilience through Climate Smart Agricultural (CSA) practices
Subcomponent 1.1: Climate Smart Agriculture
Subcomponent 1.2: Post-harvest management and commercialization Investment
Component 2: Reducing Vulnerability through Social Protection, Improving Nutrition and Climate Resilience.
This component aims to address vulnerability by enhancing social protection, improving
nutrition, and building climate resilience. The key outputs to be achieved are as follows: expanding the Home-Grown School Feeding program to benefit more vulnerable children, increasing the number of school-going beneficiaries from 131,900 to 203,900, of which 54% will be female.
Subcomponent 2.1: Fostering Inclusive Transformation
Subcomponent 2.2: Food and Nutrition Security, Resilience and Food Safety Nets
Tender for works, services and supply will be published starting from September 2024
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